The two breweries are so connected, from the first spontaneously fermented wort of Lambiek Fabriek, that it’s almost the same entity now. The three Jo work hand to hand to offer a wide variety of beer styles, from low alcohol farmhouse/saison (Saisonneke) to big blonde (Keekebisj) with, in between, a lot of differently interpreted IPAs. Of course, you lambic/gueuze lovers will have a good time at their shared stand as well. Come to Brussels in August and meet these great brewers.
